Timangogwiritsa ntchito makina apamwamba kwambiri: VACUUM PACKING MACHINE, kotero kuti phala lathu la phwetekere likhale lokhazikika komanso louma.Ndipo kuchuluka kochulukira kudzakwezedwa mu 20′fcl, zomwe zingakupulumutseni ndalama zambiri.
Tomato phala wopanga 400g mu zitini
Mwachidule
Zambiri Zachangu
- Malo Ochokera:
- Hebei, China
- Dzina la Brand:
- ayi
- Nambala Yachitsanzo:
- ayi
- Brix (%):
- ayi
- Chofunikira Choyambirira:
- Tomato
- Kulawa:
- wowawasa
- Kulemera (kg):
- 400G
- Zowonjezera:
- OSATI
- Kuyika:
- Kukhoza (Kumizidwa)
- Chitsimikizo:
- ISO, HACCP, QS
- Shelf Life:
- ZAKA 2
- Dzina la malonda:
- Tomato phala wopanga 400g mu zitini
- Zopangira:
- Tomato Watsopano
- Posungira:
- Malo Ozizira Owuma
- Fungo:
- Tomato Aroma
- NTHAWI YOPEREKERA:
- Mkati mwa Masiku 30
- Mtundu:
- Tin Brix 28% -30%
- ODM & OEM:
- Zovomerezeka
Mafotokozedwe Akatundu
Kufotokozera
Dzina la malonda | Tomato phala wopanga 400g mu zitini |
Zopangira | Tomato Watsopano |
Shelf Life | ZAKA 2 |
Chitsimikizo | ISO, HACCP, QS |
Kukoma | Wowawasa Wamng'ono |
Ubwino 1
Zopangira zonse zachokera ku mbewu zatsopano ku Xinjiang, komwe kumakhala dzuwa lalitali kwambiri tsiku lililonse chifukwa chake phala lathu la phwetekere ndizambiri zofiira kwambiri.
Ubwino 2
Zowonjezera zambiri
Ubwino 3
Zanjira yotumizira, timangogwiritsa ntchito chingwe chachikulu, chabwino komanso chofulumira, like MAERSK mzere, CMA-CGM, MOL, ect, ndi kuti makasitomala alandire katundu posachedwapa ndi kusunga mtundu kufalitsidwa mu msika, koma sitigwiritsa ntchito njira wodekha wotumiza ngati MSC.
Chifukwa Chosankha Ife
1.Tikhoza kupereka makasitomala ndizitsanzo momasuka, amangofunika makasitomala kuti ayimitse kuchuluka kwa katundu, ndipo kuwonjezera apo, tili ndi akaunti yathu yaDHL yokhala ndi kuchotsera 50%, mutha kutilipiranso katunduyo pasadakhale ndipo timakutumizirani zitsanzo ndi akaunti yathu, zomwe zingakupulumutseni ndalama zambiri. !
2. Yathunthawi yolipirandi 30% gawo ndi bwino kupangidwa motsutsana ndi buku la B/L, ngati ndi L/C, tiyenera kufufuza kawiri ndi kutsimikizira ngati angavomereze.
3. Nthawi yoperekera: Pakadutsa masiku 30 kuchokera pamene mgwirizano watsimikiziridwa, gawo linalandira ndi chizindikiro chotsimikizika.
4. SGS ndi BVonse ndi ovomerezeka, mutha kungolumikizana nawo ngati mukufuna.
5.ISO ndi HACCPzilipo.
6. Tili nazoakatswiri mlengi wathu, imatha kupanga mapangidwe okongola komanso mwachangu.
2. Yathunthawi yolipirandi 30% gawo ndi bwino kupangidwa motsutsana ndi buku la B/L, ngati ndi L/C, tiyenera kufufuza kawiri ndi kutsimikizira ngati angavomereze.
3. Nthawi yoperekera: Pakadutsa masiku 30 kuchokera pamene mgwirizano watsimikiziridwa, gawo linalandira ndi chizindikiro chotsimikizika.
4. SGS ndi BVonse ndi ovomerezeka, mutha kungolumikizana nawo ngati mukufuna.
5.ISO ndi HACCPzilipo.
6. Tili nazoakatswiri mlengi wathu, imatha kupanga mapangidwe okongola komanso mwachangu.