wopanga china mtengo wa phwetekere phala mtengo fakitale

Kufotokozera Kwachidule:


Tsatanetsatane wa Zamalonda

Zolemba Zamalonda

Mwachidule
 
Zambiri Zachangu
Malo Ochokera:
Hebei, China
Dzina la Brand:
OEM
Nambala Yachitsanzo:
70g-4.5kg
Brix (%):
30 %
Chofunikira Choyambirira:
Tomato
Kulawa:
Wowawasa, Natural tomato kukoma
Kulemera (kg):
2.2 kg
Zowonjezera:
0
Kuyika:
Kukhoza (Kumizidwa)
Chitsimikizo:
BRC, HACCP, KOSHER, QS, SGS,BV,HALAL
Shelf Life:
Miyezi 24
Zopangira:
100% Tomato Watsopano
Chivundikiro:
Kutsegula kosavuta/Kutsegula mwachizolowezi
Malata:
Lithographic tin / Paper label malata
Kuyikira Kwambiri:
28-30%, 24-26%, 22-24%, 18-20% kapena ena.
Mtundu:
GINO
Chofunikira chachikulu:
Tomato, mchere
Tin mkati:
Yellow / White zokutira
Matani mtundu:
Mtundu wofiira
Mtundu wa malonda:
Msuzi
Kufotokozera Zamalonda

 
GINO mtundu wa phwetekere phala

 

 
Dzina la malonda: Phala la Tomato Wokhazikika Wawiri

Kukula: phwetekere phala 2200g
Dzina la Brand: GINO mtundu
Kukhazikika: 28-30% kapena 24-26%, 22-24%, 18-20%.
Tin: malata opangidwa ndi lithographed.
Lid: Easy Open kapena Hard Open.

 
 
Tomato paste msuzi wa tomato phala la Ghaha, GINO mtundu wa tomato phala

 

 
Msuzi wa phwetekere ndi wandiweyani komanso wofiira kwambiri.


Phala limeneli limatsanulidwa mu malata, ndipo phala lonselo likhoza kuima palokha.

Osati Madzi.
Kupaka katundu

Kupaka
Kutsitsa Kuchuluka/20′FCL
2200gx6tin/katoni
1700 makatoni
2200gx6+70gx6tin/katoni
1700 makatoni
   
   
   



Zopangira

 

Zopangira zimachokera ku mbewu yatsopano ya phwetekere ya chaka chilichonse kuchokera ku Xinjiang ndi Inner Mongolia, zomwe zili ndi lycopene zimaposa 60% chifukwa cha nthawi yayitali ya dzuwa.Chifukwa chake, phala la phwetekere lili ndi lycopene yapamwamba, yokhazikika pakukhazikika komanso kukhuthala, yunifolomu komanso yachifundo m'matenda komanso kukoma kwabwino.

 




amakonda ku



Chiwonetsero

Gulfod ku Dubai, UAE

 

SIAL ku Paris, France.

 

Canton Fair ku Guangzhou, China.

 
Chifukwa Chosankha Ife
1. Fakitale yaukadaulo ya phala la tomato kuyambira 2007.
2. Malonda a 8 akatswiri adagwira ntchito kwa zaka zoposa 10.
3. 4 akatswiri okonza ntchito pa mapangidwe.
4. Zitsanzo zilipo kwaulere.
5. Kuyang'ana kwa SGS ndikotheka kutsimikizira mtundu wake.
6. Halal, ISO, HACCP zilipo.

 

 

Kutumiza ku ICRC

Ndife okha omwe adatumizidwa ku China ku International Committee of Red Cross (ICRC) kuyambira 2014, khalidwe lovomerezeka.
ndi SGS ndi UN Standard.

 

More Loading Quantity

 

FAQ
1. Kodi msika wanu waukulu ndi wotani?
Timatumiza makamaka ku Africa, Southeast Asia, Middle East, Europe, North America ndi South America.
2. MOQ ndi chiyani?MOQ ndi 1 × 20′FCL pakukula kulikonse.
3. Kodi ndingalembe zolemba zachinsinsi?
Inde, chizindikiro chachinsinsi ndichotheka, palibe mtengo wowonjezera.
4. Ndi masiku angati omwe angatumize katunduyo nditatha kuitanitsa?
Nthawi yobweretsera idzakhala pafupifupi masiku a 35 pambuyo polandira ndalama ndikutsimikiziridwa.
5. Kodi nthawi yolipira ndi yotani?
30% gawo ndi bwino motsutsana B / L kope kapena 100% L / C pakuwona.
6. Kodi ndingagwiritse ntchito njira yotumizira mwachangu?
Inde, timangogwiritsa ntchito mizere yotumizira mwachangu monga Maersk, CMA-CGM, PIL, COSCO, etc.

 


  • Zam'mbuyo:
  • Ena:

  • Zogwirizana nazo