• 18-20% / 22-24% / 28-30% brix wopangira phala la phwetekere kawiri

    Kufotokozera Kwachidule:


    Tsatanetsatane wa Zamalonda

    Zolemba Zamalonda

    Mwachidule
    Zambiri Zachangu
    Malo Ochokera:
    China
    Dzina la Brand:
    OEM-phwetekere Pasta
    Nambala Yachitsanzo:
    400g pa
    Brix (%):
    30 %
    Chofunikira Choyambirira:
    Tomato
    Kulawa:
    Wowawasa
    Kulemera (kg):
    0.4kg pa
    Zowonjezera:
    Ayi
    Kuyika:
    Can (Tinned), Sachet
    Chitsimikizo:
    ISO, HACCP
    Shelf Life:
    zaka 2
    Mtundu wa malonda:
    Msuzi
    Mtundu:
    Msuzi Wokoma
    Fomu:
    Madzi
    Cholowa:
    Tomato, Madzi, Mchere
    Kukula:
    400g pa
    Chiyero:
    98%
    Kununkhira:
    Wokoma ndi Wowawasa
    Brix:
    18-20% / 22-24% / 28-30%
    Zikalata:
    HACCP, ISO, BV
    Ph:
    4.1±0.2

     

    1.Zambiri zamalonda: 

     

    TMT Tomato Pasteyakhala mbali yanthawi yathu yachakudya kuyambira pomwe idakhazikitsidwa ku China kale mu 2007.

    Imakula bwino pachilichonse, ilibe mitundu yopangira, zokometsera komanso zoteteza,kutsimikizira kuti dzikolo lidzakondedwabe kwa zaka zina 100.

    Ndi kukoma kosatsutsika kwa phwetekere wathu wakucha dzuwa, limodzi ndi chidwi chathu ndi chidziwitso zomwe zimapatsa Chinsinsi chathu kununkhira kwake kwapadera.

    Wokula osapangidwa…Palibe ketchup ina ya phwetekere yomwe imakoma ngati iyo.






    2.  Zofotokozera:

    Brix: 28-30%, 22-24%, 18-20%

      

    3.     Ubwino:

    Ubwino 1: Zabwino zopangira

    Zopangira zonse zimachokera ku mbewu zaposachedwa kwambiri ku Xinjiang, komwe kumakhala dzuwa lalitali kwambiri patsiku komanso kutentha kwakukulu pakati pa usana ndi usiku, choncho ndi malo abwino kwambiri obzala tomato.

     

     

      Ubwino 2: Makatoni abwinoko

    Master makatoni onsewandiweyani (matabwa a malata okhala ndi mipanda iwiri)ndipo si kophweka kusiya.

     

      

      Ubwino 3: Sachet ndi malata abwino

    Phukusi lathu la sachet la tomato puree ndi lolimba mokwanira.Zitini zathu zonse zili ndi zokutira zoyera kapena zachikasu za ceramic mkati kuti phala la phwetekere likhale labwino.

     

     

     Ubwino 4: Kukweza makatoni ambiri phala la tomato mumtsuko umodzi kuposa ogulitsa ena.

    Timangogwiritsa ntchito VACUUM PACKING MACHINE, kotero phala lathu la phwetekere adzakhala ochuluka kwambiri ndi ouma kwambiri.Ndipo zochulukira zidzakwezedwa mu 20′fcl, zomwe zingakupulumutseni ndalama zambiri.

     

    Timanyamula

    Othandizira ena amanyamula

    Spec.

    CTN/20′FCL

    CTN/20′FCL

    400g*24tin/ctn

    2089

    1900

    2.2kg*6tin/ctn

    1700

    1600

    4.Zogwirizana nazo:

     




     

    5.    Msonkhano: Tili ndi 9 zamzitini phwetekere phala, sachet phwetekere phala ndi phwetekere ketchup kupanga mizere, panopa kupanga pachaka ndi matani 65000 pachaka.



     

    6.    Kutumiza: Timangogwiritsa ntchito sitima yapamadzi kuti tiwonetsetse kuti malondawo angakufikireni munthawi yake.

     

    7.   Ziwonetsero Kumayiko Ena:Timakhala nawo pa Ziwonetsero zambiri monga Gulfood pafupipafupi.



     


  • Zam'mbuyo:
  • Ena:

  • Zogwirizana nazo