100% Natural Zazitini tamato phala
Mwachidule
Zambiri Zachangu
- Malo Ochokera:
- China
- Dzina la Brand:
- OEM
- Nambala Yachitsanzo:
- 70g pa
- Brix (%):
- 28-30%, 28-30,22-24,18-20
- Chofunikira Choyambirira:
- Tomato
- Kulawa:
- Wowawasa ndi wokoma
- Kulemera (kg):
- 0.07
- Zowonjezera:
- Mchere, Mchere
- Kuyika:
- DRUM, Sachet, Can (Yomizidwa)
- Chitsimikizo:
- ISO, HACCP, BRC
- Shelf Life:
- zaka 2
- Ubwino:
- Zofunika
- Zapadera:
- Wopereka ICRC
- Zotengera:
- Antirust Mkati
- Phukusi:
- Wokhuthala
- Mtundu:
- Kuwala kapena mdima wofiira
- Max.Chinyezi (%):
- 100
- Kuyenda:
- Chivundikiro cha pulasitiki
Mafotokozedwe Akatundu
Kufotokozera
chinthu | mtengo |
Dzina la Brand | OEM |
Nambala ya Model | 70g pa |
Brix (%) | 28-30,22-24,18-20 |
Kulawa | Wowawasa ndi wokoma |
Kulemera (kg) | 0.07 |
Zowonjezera | Mchere |
Kupaka | DRUM, Sachet, Can (Yomizidwa) |
Chitsimikizo | ISO, HACCP, BRC |
Shelf Life | zaka 2 |
Ubwino | Tomato wa Xinjiang Premium |
Zapadera | Wopereka ICRC |
Zida Zonyamula | Antirust Mkati |
Phukusi | Wokhuthala |
Zowonjezera | Mchere |
Brix (%) | 28-30,22-24,18-20 |
Max.Chinyezi (%) | 100 |
Kupulumuka | Chivundikiro cha pulasitiki |
Ubwino wake
Kupaka & Kutumiza
70gx50tin/ctn, 20'fcl imodzi imanyamula makatoni 4960
70gx100tin/ctn, 20'fcl imodzi imanyamula makatoni 2500
Mbiri Yakampani
FAQ
Q: Kodi nthawi yanu yobweretsera imakhala yayitali bwanji?
A: 30-35 masiku pambuyo gawo.
A: 30-35 masiku pambuyo gawo.
Q: Kodi njira yolipira ndi chiyani?
A: Timathandizira T / T ndi L / C njira zolipirira.
Q: Kodi mumathandizira makonda?
A: Timathandizira kulongedza ndi free makonda mankhwalakuti akhoza makonda ndipo tikhoza kukwaniritsa zosowa zanu.
Q: Kodi ndimadziwa bwanji zokometsera zanu musanayike oda?
A: Mukhoza kugula zitsanzo ndi kukoma.